BARAJA, I Komang Gilang; ARNAWA, I Putu; SUSANTI, Christina. ANALISIS EFEKTIVITAS PENGADAAN BAHAN MINUMAN di HOTEL X. Neraca: Jurnal Ekonomi, Manajemen dan Akuntansi, [S. l.], v. 4, n. 3, p. 120–128, 2026. Disponível em: https://jurnal.kolibi.id/index.php/neraca/article/view/644. Acesso em: 9 aug. 2026.